Menu & Wine Lists

Little things... simple things... wonderful things. This classic restaurant has always believed in quality and simplicity. No heavy sauces are used here.

As Johnny Patronis explains, "Nothing should drown the natural goodness of fresh, fresh fish. Just let it absorb a little of the aroma of oak from the coals... drizzle with a little extra virgin olive oil..... a squeeze of lemon... maybe a touch of oregano and serve it while it's still hot.

You know we were the first on this coast to cook like this over real hardwood coals, but, on the coast of Greece where my family grew up, it has been a tradition for hundreds... maybe thousands of years!"

The aroma of fresh baked bread has long been an important part of the Capt. Anderson's experience.... it blends delightfully with the tangy scent of fresh olive oil and feta cheese, the familiar scent of hardwood coals sizzling with the juices of fresh seafood filets, a perfect bottle of wine... select a menu from below. When it comes to Panama City Beach restaurants, Capt. Anderson's is among the elite.

Menus and Drink Lists:

• Dinner Menu

Explore our 'Art of Seafood' or traditional land cuisine.


• Children's Menu

We have a special menu for our smaller guests.


• Drink List

Try a delicious beverage to satisfy your thirst.


• White Wine List

We have the finest white wines to complement your meal.


• Red Wine List

Try one of our delicious red wines with your meal.


• Champagne List

Explore our champagne menu.


• Proprietor's White Wine List

Explore our proprietor's white wine list.


• Proprietor's Red Wine List

Explore our proprietor's red wine list.


• After Dinner Drinks

Try one of our delicious after dinner drinks.


• Estate Wines

View our Estate Wine list.


• Patronis Estate Wines

Explore our Patronis Estate Wine list.

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